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  • AOAC标准(313)
  • CAC标准(368)
  • FDA标准(4)
  • 其它国外标准(317)
    • 本类标准
    标准名称 日期 人气 文件大小
    AO 152 s. 2004 Prescribing regulations for irradiated food 07-08-02 0 34.62KB
    简介：AO 152 s. 2004 Prescribing regulations for irradiated food
    AO 136-B s. 1985 Standard for Soluble Coffee with Added Carbohydrates 07-08-02 0 16.35KB
    简介：AO 136-B s. 1985 Standard for Soluble Coffee with Added Carbohydrates
    AO 136-a s. 1985 Standard of Instant Coffee 07-08-02 0 16.27KB
    简介：AO 136-a s. 1985 Standard of Instant Coffee
    AO 134 s. 2002 Amendment to the Revised 2001 Schedule of Fees and Charges of BFAD for Food Manufacturers 07-08-02 0 387.57KB
    简介：AO 134 s. 2002 Amendment to the Revised 2001 Schedule of Fees and Charges of BFAD for Food Manufactu...
    AO 123-a s. 1985 Standard of Banana Sauce 07-08-02 0 13.31KB
    简介：AO 123-a s. 1985 Standard of Banana Sauce
    AO 112 s. 1985 Regulations Governing Importation of Food Color Additives 07-08-02 0 20.54KB
    简介：AO 112 s. 1985 Regulations Governing Importation of Food Color Additives
    AO 103-A s. 1984 Regulation on Non-Nutritive Sweeteners Applicable to Both Food & Drugs 07-08-02 0 56.89KB
    简介：AO 103-A s. 1984 Regulation on Non-Nutritive Sweeteners Applicable to Both Food & Drugs
    AO 88-B s. 1984 Rules and Regulation Governing the Labeling of Prepackaged of Food Products Distributed in the Philippin 07-08-02 0 57.20KB
    简介：AO 88-B s. 1984 Rules and Regulation Governing the Labeling of Prepackaged of Food Products Distribu...
    AO 88-A s. 1984 Regulatory Guidelines Concerning Food Additives 07-08-02 0 1.44MB
    简介：AO 88-A s. 1984 Regulatory Guidelines Concerning Food Additives
    AO 39 s. 1996 Amendment to DOH-Adminstrative Order No. 18-A s. 1993 or The Standards of Quality and Requirements for the 07-08-02 0 103.06KB
    简介：AO 39 s. 1996 Amendment to DOH-Adminstrative Order No. 18-A s. 1993 or The Standards of Quality and ...
    AO 18 s. 2005 Philippine National Standards on Ethnic Food Products 07-08-02 0 142.20KB
    简介：AO 18 s. 2005 Philippine National Standards on Ethnic Food Products
    AO 14 s. 1999 Regulations for the Licensing of Salt Manufacturers 07-08-02 0 17.11KB
    简介：AO 14 s. 1999 Regulations for the Licensing of Salt Manufacturers
    AO 12 s. 2006 Revised Implementing Rules and Regulations of Executive Order No. 51, Otherwise known as the Milk Code, Re 07-08-02 0 852.92KB
    简介：AO 12 s. 2006 Revised Implementing Rules and Regulations of Executive Order No. 51, Otherwise known ...
    AO 4-A s. 1995 Guidelines on Micronutrient Fortification of Processed Foods 07-08-02 0 140.29KB
    简介：AO 4-A s. 1995 Guidelines on Micronutrient Fortification of Processed Foods
    AO 3-B s. 2000 Guidelines for Assistance Sponsorship by Manufacturers of Products Covered by Executive Order 51 (Milk Co 07-08-02 0 135.36KB
    简介：AO 3-B s. 2000 Guidelines for Assistance Sponsorship by Manufacturers of Products Covered by Executi...
    AO 3 s. 2005 Guidelines on the Issuance of Certificate of Product Registration for Water Purification Equipment and Devi 07-08-02 0 178.53KB
    简介：AO 3 s. 2005 Guidelines on the Issuance of Certificate of Product Registration for Water Purificatio...
    BS EN ISO 11607-2：2006 Packaging for terminally sterilized medical devices-Part 2 Validation requirements for forming, 07-07-17 0 374.14KB
    简介：BS EN ISO 11607-2：2006 Packaging for terminally sterilized medical devices-Part 2 Validation requir...
    肯定列表799项农业化学品汇总(1) 07-07-14 0 62.40KB
    简介：肯定列表799项农业化学品汇总(1)
    欧盟BRC全球标准-食品 培训教材 07-05-22 0 40.54KB
    简介：欧盟BRC全球标准-食品 培训教材
    中文翻译版本
    大体的目录：
    1 HACCP体系
    2 质量管理体系（...
    CODEX STAN 191-1995 CODEX STANDARD FOR QUICK FROZEN RAW SQUID 07-05-10 0 14.59KB
    简介：CODEX STAN 191-1995 CODEX STANDARD FOR QUICK FROZEN RAW SQUID
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